Own a F For Fries Franchise and Generate Better Returns and ROI in Only 10 Months

F For Fries Franchise business is developed to earn 35% net margins with Zero Inventory Wastage.

If any of the below points relate to you, you are at the right place.

  • ✅ I want to invest money but I want to ensure that it is safe and will generate reliable profits.

  • ✅ I want to quit my traditional family business, but I am still trying to figure out what to do next.

  • ✅ I am bored with my regular 9-to-5 job and want to start my own side business, but I don't know where to start.

  • ✅ I am a property owner/consultant. I don't want a franchise; I want to offer a location for a F For Fries Franchise.

  • ✅ I have lost a lot of money in the past food businesses, but I am very passionate about launching my own food business.

  • ✅ I want to start my own food business, but I don't have any experience with how to start.

If you feel ANY of the above points describes you, you’re the perfect person to own an F For Fries Franchise.

If you don’t believe us, look at the results our franchisees have been getting:

  • F For Fries Franchise Danish Siddiqui
  • F For Fries Franchise Saurabh Bathri
  • F For Fries Franchise Garvit Agarwal
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4 reasons to become a F For Fries Franchisee

F For Fries Signage

Great Investment & Quick ROI

  1. ROI in 10-12 months.
  2. Better annual returns than Index Funds, Mutual Funds, Gold, etc.
  3. Monthly earnings up to 1.5 Lakhs.

Excellent Brand Support

  1. HOT (High Opportunity Territory) Location assessment will be done by F For Fries.
  2. Our expert team of Franchise advisors will work with you to plan all aspects of the business.
  3. F For Fries will do all the store layout design, fabrication guidelines, and monitoring of the store completion.
  4. Our HR & Operations Team will set up all the raw materials supply chain, marketing channel, online ordering, technical support, staff hiring & training.
  5. Brand-managed automated customer complaint management.
  6. Regular audits and training to ensure excellent quality.
  7. Every F For Fries Franchisee is assigned a Franchise Success Manager and a Store Manager that drives all things F For Fries.
  8. We are here to help you take the first step toward financial independence.

Unique Zero Wastage Menu

  1. Our menu engineering ensures zero food wastage, making it one of our USPs (Unique Selling Point).
  2. We are committed to offering the best quality at affordable prices.
  3. We make our fries from SANTANA Potato, the best variety to produce high-quality crispy golden fries.
  4. Our menu ranges from ₹99 - ₹189, catering to all market segments.
  5. We cater to all taste buds, including seasoned, cheesy & saucy fries, potato wedges & mocktails.
  6. Kids Treats: We offer a special menu of fries for children aged 4 to 13, specifically developed for kids.

SOP Based Chef Less Model

  1. We have crafted a standardized operating process (SOP) that ensures consistency and quality in every order.
  2. All items on the menu at "F for Fries" are made fresh and ready within 5 minutes.
  3. Our culinary experts made easy recipes. With our 11-day training program, anyone can make yummy cheesy fries – no chef skills needed.
  4. Our advanced kitchen tech ensures top-notch quality & includes strict quality checks at every step everywhere by following our SOPs smoothly.
  5.  We consistently analyze customer feedback and market trends to refine the SOPs, adapting to changing preferences.
  • F For Fries Franchise 80-100 sq. ft. minimum area required

    80 - 100 Sq.Ft. Minimum Area Required

  • F For Fries Franchise ROI within 10 months

    ROI Within 10 Months

  • F For Fries Franchise Tenure of 4 years

    Franchise Tenure - 4 Years

  • F For Fries Franchise FOFO & FOCO Model of Operations

    FOFO / FOCO Model of Operations

  • F For Fries Menu Sprinklers
  • F For Fries Kids Menu
  • F For Fries Menu Sausome Fries
  • F For Fries Menu Sausome Fries
  • F For Fries Menu Aloo You
  • F For Fries Menu Mocktails
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FAQ's

GENERAL

1. What do I need to do to qualify for a F For Fries Franchise?

Location in which the F For Fries outlet is being considered. If you do not have a location in mind, you can speak to our franchise sales executive to help you narrow it down.

2. How do I go about the process of opening a F For Fries Franchise?

Schedule an appointment with our franchise sales executive by filling the form on https://fforfries.in/pages/franchise-enquiry

3. What is the ROI on my investment?

The ROI on any investment depends on multiple factors like Location, Rentals, Expected Revenue, etc. There is no one answer to that question. To get a better idea of what it is likely to be for you, Schedule an appointment with our franchise sales executive by filling the form on https://fforfries.in/pages/franchise-enquiry

HR

1. Who will be responsible for Hiring (Brand Guidelines)?

While the accountability of the hiring lies with the Franchise, the brand provides complete support in helping source CV's and take interviews along with the Franchise owner.

2. Skilled / Non- skilled labour?

Non- skilled labour with relevant experience can be considered.

3. No. of employees needed?

3-4 employees in total for different shifts. This is an estimate based on average revenues. The number of employees will increase if order volumes are higher. Other factors like delivery, valets, guards etc may be applicable based on location.

TRAINING

1. How long is the training process?

Training for Franchise Owners: Will be conducted by F For Fries Management team. This training is designed to teach you everything you need to know about running a franchise store profitably.

Training for Staff: Will be conducted by operations staff & training team at the Franchisee Location or at F For Fries HQ. F For Fries will provide a New Store Opening Team that hand hold the new staff till they are certified and ready to take on operations themselves.

2. Where does the training take place?

Training for the outlet staff is carried out at the Franchise store itself. In some special cases, we may need the staff to visit and train at existing F For Fries stores. The training of the Franchise owners can either happen online or in person at our Head Quarters (HQ) in Bhopal.

RAW MATERIAL

1. Who provides the Raw Material?

All raw material stock is provided from the brand HORECA PARTNER located in your city to ensure brand quality. Independent procurement of stock is permitted.

2. Vendor Tie-Up

Vendor tie-ups will be done by Brand to franchise store. Fresh vegetables are sourced from the city local vendor only.

MARKETING

1. Who looks after Digital Marketing?

Our in-house marketing team will assist you with a monthly plan on digital marketing like Zomato/ Swiggy carousals and clicks, Facebook ads, Instagram ads, Google ads etc.

2. Who looks after Offline Marketing?

Our in-house marketing team will assist you with a monthly plan on offline marketing like billboards, newspaper flyers etc. The local marketing plan will be put together in consultation with the Franchise Owner.

3. Who is our Target Audience?

Our target audience is the average middle-class Indian between the age of 8-45. A high density of population with that demographic is the most ideally suited for F For Fries. High density of students and young adults is another indicator of ideal demographics.

AGREEMENT TERMS

1. What is the Franchisee Agreement Term?

Franchise Agreement term for a KIOSK/Store model is 4 years.

2. What is the Franchisee Agreement Renewal Fee?

To be determined at the time of renewal.

3. What is a Term Sheet/Agreement?

The Term Sheet is prepared and signed once the Franchise fee is paid. This is the confirmation of the offer to finalise a franchise license for a particular area. The letter consists of the details of the Franchise, City, Area, Store Model, Fee, Royalty and any special conditions if applicable. The letter states that the outlet should be made operational within 3 months of signing.

PROJECT

1. Who will do the project?

The outlet setup project work will be carried out only by F For Fries approved vendors. A list of vendors and their costing will be shared with the Franchise.

2. Can I do the project on my own?

Yes, the project setup can be carried out by your own Vendor, provided the vendor you are recommending has significant experience in building restaurants of global repute.

3. How long will the opening of the store take?

30-40 days is the timeline to make the store operational once the Franchise agreement has been signed

LOCATION

1. Will F For Fries help with finding a location?

Yes, F For Fries can share top locations in a particular city basis data analysis of the market competition + online delivery sales data.

2. I have my own shop. Can I use that for the outlet?

Yes, if the shop matches the requirement of the franchise model of the brand, the self owned shop can be considered, post due diligence carried out.

FRANCHISE INVESTMENT DETAILS

1. Which Licenses will I need to run the outlet?

FSSAI, Shop & Establishment, Health/Trade license, Fire & Safety

2. Who will look after Marketing?

All central level marketing promoting the brand - Social Media, Radio, Newspaper, TV, etc is done by the brand. All location specific marketing like ads on Zomato/Swiggy, Flyers in local neighbourhood, Hoardings arounds the outlet, etc to be done by the outlet.

3. How much Marketing Budget do I need?

An outlet launch budget of 1 lakh is needed to launch any outlet in the first 3-4 months of its operations. This is a mandatory spend for the franchise owner and the cheque is to be provided at the time of opening of the outlet. The decision on how to spend this money will be made in consultation with the Franchise owner. Once the outlet is open, marketing spends will be done as per requirement, but our experience has taught us that one should allocate at least 5% of the monthly revenue towards marketing.

4. What is the Initial stock Cost?

At the time of signing up the outlet, we will make a projection on the revenue we expect to do. 35% of the projected Revenue in the first month will be considered for the initial stock indent.

5. Which franchise models does F For Fries do?

Franchise owned franchise operated model (FOFO) & Franchise owned Company operated model (FOCO)

6. What about other costs?

Once we are aligned on the location, set up cost, etc, we will book an appointment with our Franchise Team. They will make a monthly Profit And Loss Statement with you which will include all monthly expenses and give you a provisional view of profitablity at each outlet.